Great food doesn’t always need a great setting, but it can help. Sometimes the environment that you find yourself eating Continue reading
Highlights of my wine-drinking efforts over Christmas – all of them sticky!
In a search for authentic French cooking, Casse-Croute in Bermondsey certainly delivered!
A look back at the highlights of 2015 from timmilford.com
Jason Atherton has a reputation as one of the hardest working chefs in the business. His restaurant empire has veritably Continue reading
They say that it is important to make a good first impression. There are all sorts of ways that a Continue reading
In my previous two posts recounting my experiences of travelling through Vietnam I told of my travelling and gastronomic explorations Continue reading
In my first post I described some of the culinary delights that I discovered in Hanoi. After Hanoi we moved Continue reading