Single Thread – the wines!

A wine flight on a tasting menu that was billed as ‘unforgettable’. I can confirm that it certainly was!

Single Thread – the food

A post focussing on the food side of the greatest meal I have ever had.

Core by Clare Smyth

A long awaited trip to one of the world’s best restaurants, which did not disappoint!

Trivet

Checking out one of London’s hottest restaurants – Trivet

Pied à Terre

A wonderful lunch tasting menu at Pied a Terre where they are celebrating their 30 year anniversary

Restaurant A. Wong

Exploring chef Andrew Wong’s ‘Taste of China’ menu at Restaurant A. Wong.

Le Chantecler

It’s been a long time (over a year) since I have been able to indulge in the combination of several Continue reading →

Carters of Moseley (revisited)

A return to a restaurant from where I grew up in Birmingham.