Checking out the Chef’s Table at Adam’s restaurant (Birmingham)
First of all, many apologies that it has been so long since my last post. For a number of reasons Continue reading
Last Saturday (27 Feb) was an important day in the wine drinker’s calendar – Open That Bottle Night; an evening Continue reading
An eight course tasting menu at one of London’s hottest restaurants to celebrate three glorious years of marriage.
Ever since I started my restaurant “List”, one restaurant has sat head and shoulders above the others as my most-wanted Continue reading